How to Pasteurize Eggs Sous Vide
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YouTubeStreetSmart Kitchen
How to Pasteurize Eggs Sous Vide
A step-by-step guide to how to pasteurize eggs sous vide at home. It’s safe and way easier than you think. Step 1: Preheat water to 135°F. Step 2: Place raw eggs (in their shells) in the hot-water bath. (Optionally, place eggs in a plastic bag first, so it will be easier to take them out once pasteurized.) Step 3: Set the timer for at least ...
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