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Annatto
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0:27
YouTube
Destination Jamaica
Annatto - The Spice Jamaicans Use as a Natural Food Coloring #jamaica #history #culture #annatto
Annatto, known locally as “annotto”, is one of Jamaica’s oldest and most versatile natural seasonings. Extracted from the seeds of the achiote tree, this vibrant spice is cherished for its ability to bring a warm, golden-red color and mild, earthy flavor to a wide range of dishes. From rice and peas to fritters, stews, and rundown ...
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1 month ago
Annatto: Culinary Uses and Recipes
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How to make Annatto Oil | Achiote Seed Oil | Jerene's Eats
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