Sally Critchlow, Access Hospitality’s head of product, and Calum Towers, product manager at the Access Group, discuss what lies ahead.

Gregory Brossard will join the team as hotel manager at Ashford Castle, while Lisa Toomey will assume a new leadership position on the estate as director of ...

The Sandymount Hotel in Dublin 4 is celebrating 70 years of continuous family ownership and hospitality this May.

The Vintners Federation of Ireland (VFI) is calling for a 40% rebate on the excise charged to draught products sold in pubs.

Applegreen is to open Ireland’s first Taco Bell, following a new partnership agreement with the US-based company. Applegreen will open Ireland’s first Taco Bell restaurant this summer and plans to ...

Fired Up Pizza has announced the opening of its newest location in Cornelscourt and the fifth anniversary of its very first ...

The culinary landscape is constantly evolving, shaped by culture, innovation, economics and a hunger for the next big thing. This month, we speak to five Sysco chefs from both sides of the Atlantic ...

Over 70% of Irish food and drink businesses remain confident that they can sustain their revenue growth, according to the 2025 Food & Beverage Industry Barometer, conducted by Love Irish Food and Bank ...

The latest AIB Spend Trend Report for April has revealed positive signs for tourism and hospitality, with spending up in hotels and restaurants. The data was compiled from 74 million card transactions ...