These new top food and drink trends for 2025 are off the wall, featuring dramatic dried citrus, exotic spices for coffee and ...

The price of olive oil has shot up, causing headaches for manufacturers and consumers. So, what does the future hold for this ...

Broad unpreparedness led the world to rebel against EUDR’s enforcement. Now the clock’s been reset for another 12 months, what can the global supply chain do to hit the deadline?

Consumer demand for ‘gut-friendly’ foods and beverages is growing fast, and industry is innovating just as quickly to meet it. So, what’s next for this seemingly unstoppable trend?

When it comes to essential nutrients, its vital to understand when they are at their most bioavailable. Iron is no exception.

A biotech start-up is producing iron compounds, through precision fermentation, that are more bioavailable than much ...