A Kota is filled with slap chips, fried eggs, polony, Russian and cheese and the carbs and calories are worth it. Considered the classic street food, found on many street corners ekasi (in the ...

One thing that hasn’t changed during the COVID-19 pandemic is the need to eat. Staying home has encouraged some to perfect their culinary skills while others have cracked open cookbooks for the first ...

The kota, a slightly different version of the bunny chow, is a popular street food in both Soweto and other parts of Gauteng. Kota comes from the word “quarter”, referring to the quarter of a loaf of ...