The Fiscal Year 2026 Continuing Appropriations Act became law on Nov. 12. In addition to reopening the federal government and ...

Cash-strapped farmers, safety net gaps, and inspection backlogs could reshape who eats what for years to come.

The federal funding package to reopen the government included a one-year extension of certain 2018 Farm Bill programs.

Zappfresh is betting on frozen foods to scale, but the shift demands capital, colder infrastructure—and volumes it has never ...

USDA says it may “completely deconstruct” SNAP as the agency faces a funding shortfall that threatens November payments for roughly 42 million Americans. Secretary Brooke Rollins cites fraud risks and ...

For many CalFresh recipients across Orange County with large concentrations in immigrant neighborhoods like Santa Ana, Garden ...

Codex Planetarius and the 1% Fund offer a bold plan to reduce food’s impact and support producers for a sustainable future.

By Susan True Monday through Friday, year-round at noon, up to 150 people — depending on the season — gather in the bright pink pavilion behind Pajaro Valley Loaves and Fishes in Watsonville where ...

American inspections of foreign food facilities -- which produce everything from crawfish to cookies for the U.S. market -- ...

The USDA will buy up to $30 million in fresh fruit from American farmers and producers to distribute to food banks and ...

A Port Huron bottler is among 34 Michigan entities awarded USDA grants to strengthen local food systems and boost regional ...

Eighteen agribusinesses in New Mexico will expand processing, distribution and facilities, enhancing local food access and ...