The American craft beer movement has transformed how people think about beer, turning it into a cultural experience rather ...

The decision to at least temporarily close the more than 30-year-old Motor City Brewing Works location was not an easy one, the brewery's founder told Crain’s on Thursday.

Altbier, a nuanced, under-the-radar, old-style of German beer, delivers balanced malt sweetness, gentle fruitiness, and a clean, crisp finish. Here's everything you need to know about this low-ABV ...

Malt is often referred to as the soul of beer and is as essential to beer as grapes are for wine. Malt has almost as much ...

Millions of barrels of beer once flowed in Peoria Heights, part of Pabst brewing's long and illustrious history in central ...

Off the Rails, a large brewery and restaurant space in downtown Sunnyvale, has closed indefinitely. The brewpub announced on ...

Yeast left over from brewing beer can be transformed into edible "scaffolds" for cultivated meat—sometimes known as lab-grown ...

The former Applebee’s space outside the Annapolis Mall finally has a new tenant with the restaurant franchise World of Beer.

Russian River Brewing Company introduces new beer style to raise funds for Russian Riverkeeper, a Sonoma County nonprofit that protects and restores the local watershed.

“While it’s relatively easy to grow animal cells for mass food production you need to be able to grow them on something cheap ...

The addition of an alcohol-free Shiner Bock to the Texas-based company's non-alcoholic beer line comes during Dry January.

The taproom in Ballston Spa’s Abner Doubleday House on Washington Street closed as the Real McCoy Beer Co. at the end of December. Now, the taproom owners are teaming up with Back Barn ...