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For-Sight, a leading provider of CRM and marketing solutions for the hospitality industry, is proud to announce the expansion of its partnership with GuestRevu, the multi-award-winning guest feedback ...
As general manager at W Abu Dhabi – Yas Island, Wadama will elevate the hotel through strategic leadership, innovative guest offerings, and a deep commitment to service excellence, leveraging his ...
Hotels imply rate parity on the online distribution channels with which they work. Rate parity involves the sale of the same room, to the same customer, at the same price across all online ...
Kit Pappas Adding to its team of accomplished hospitality executives, KSL Resorts has announced the appointment of Kit Pappas as its vice president of asset performance-east. In his new role, Pappas ...
In the current climate, hoteliers are constantly seeking ways to become better hotel managers, opportunities to advance their careers and distinguish themselves in what is a competitive industry. This ...
Images by WTTC The World Travel & Tourism Council (WTTC) unveiled its latest report today, exploring the critical gap between travellers’ desire for sustainable options and their actual behaviour.
The way people travel for work is changing. Bleisure travel -blending business trips with leisure time- has moved from a growing trend to an established part of the travel industry. According to ...
Omni Hotels & Resorts is pleased to announce the appointment of Annette Bales as the new Vice President of Sales. With a wealth of experience in the hospitality industry, Bales brings a dynamic ...
The hotel industry remained a powerhouse for decades. There was little competition beyond hotels because it was challenging to get in touch with rental owners and easier to book a room at a place ...
The Hythe, a Luxury Collection Resort, Vail announces the appointment of Tracy Stoltz as general manager, bringing more than two decades of global hospitality experience to Vail’s luxury alpine ...
The hospitality industry incorporates hotels & lodging, food & beverage and events management and plays a significant role in the global spectrum.
Hotel staff is among the least engaged staff members in any industry, it also doesn’t help that hotel staff aren’t trained appropriately because managers expect new hires to leave shortly after.
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