Note: Many pizza recipes use raw tomato sauce. The result is tart and one-dimensional. This sauce, the author’s own, is lightly cooked and made with caramelized onions. It calls for fresh herbs, but ...

In a large skillet over medium heat, heat oil. Add garlic and cook, stirring, until fragrant, about 30 seconds. Stir in ...

Giada De Laurentiis makes a super-simple pie that will please any crowd. This recipe is great for home cooks who don't own a dedicated pizza oven. It works with either store-bought pizza dough or your ...

They don’t look especially inviting. Stashed next to the cheese in the refrigerated deli case, the satchels of pizza dough look like sad little bags of putty. But pretty is as pretty does. What they ...

Looking for a savory brunch that's quick and easy? Look no further than Italian-style baked eggs in tomato sauce. This single ...

Start charcoal fire or preheat gas grill to medium-high heat. You can also use an indoor cast iron or electric grill. Combine 2 cups flour, undissolved yeast, sugar and salt in a large bowl. Add very ...

With a light and tender crust that is crispy on the bottom, charred on the sides, and topped with melty cheese and crispy pepperoni slices, there’s a lot to love about Detroit-style pizza. A double ...

Whether you’re growing your own, buying them at a farmers market or finding the ones “locally grown” at your favorite grocery store, tomatoes are now at their ripest, which makes them just right for a ...