In January, the Alcohol and Tobacco Tax and Trade Bureau amended its distilled spirits standards of identity regulations to include "American single malt" — allowing the nation’s most profound bourbon ...

Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently an editor at Food & Wine magazine, focusing on trends and ...

While it’s long been typecast to college parties and cheap corner stores, there’s more to the beverage than its best known role. Malt liquor and cheap, oversized bottles don’t always go hand-in-hand.

The brand finished the whiskey in a surprisingly wide range of casks, which imparted fantastic flavors. In that time, one of the names that kept coming up is Westland Distillery. As longtime ...

American Single Malt is a category that’s quickly expanding (and improving), so there’s no time like the present to explore your options within it. After all, it isn’t every day that you get a ...

Malt vinegar is a type of vinegar predominantly made from malted barley. Other grains, such as rye or wheat, can also be used to make malt vinegar. It's produced by first fermenting the grains to ...

The world’s best single malt Scotch whisky is readily available and surprisingly affordable, as are many of the top single malt whiskies from the 2025 London Spirits Competition. Various single malt ...

The Macallan Anniversary Malt series, despite its pivotal role in luxury single malt history and consistently high quality, remains surprisingly undervalued compared to modern releases. The Macallan ...

That pint of beer poured at a local brewery like Heist, Triple C or Legion in Charlotte likely was made with barley grown in fields less than an hour away. Since 2018, Carolina Malt House in Cleveland ...