After a long day of work, when you don't feel like cooking and don't want to spend cash at a drive-through, there's nothing ...

Frozen foods increasingly serve as a vehicle for global flavors, driven by consumer demand for international cuisine while balancing affordability, nutrition and convenience. This evolution from the ...

For a lucky few, COVID signaled a reprieve from the busy pace of everyday life. Suddenly, some people had significantly more time to spend in the kitchen, preparing healthy and enjoyable meals from ...

Eating meals in front of the television can lead to obesity, but keeping children away from noshing while viewing can be a challenge. So Dr. Catherine Birken, a pediatrician and associate scientist at ...