Why are we asking for donations? Why are we asking for donations? This site is free thanks to our community of supporters. Voluntary donations from readers like you keep our news accessible for ...

This dessert encourages you to mess with your food. In fact, precision is not advised. In other words, it’s my kind of dessert. The recipe is inspired by an Eton Mess, which is a British concoction ...

Semifreddo an Italian-style ice cream. Cookbook author Sarah Mayor recommends taking it out of the freezer a few minutes before serving -- 'that way it will be lovely and soft. (Photo from 'The ...

This dessert encourages you to mess with your food. In fact, precision is not advised. In other words, it’s my kind of dessert. The recipe is inspired by an Eton Mess, which is a British concoction ...

Strawberry season is right around the corner. Even though we can purchase strawberries year round at the grocery store, there is nothing better than a freshly picked strawberry. As a child, I remember ...

To make the sorbet, puree the fruit with the sugar, glucose in a blender until smooth. Strain the puree through a sieve. Churn in an ice-cream machine according to the manufacturer's instructions, ...

Make your next barbecue extra special with the help of Michelin-starred chef Marcus Wareing. Eton mess, said to have originated in Eton College when a tray of meringues was dropped on the floor, is a ...

Sometimes presentation is overrated. Eton Mess is a British dessert that's an unapologetic mishmash of fruit, cream and crumbled meringues folded together and plunked in a glass or bowl. It's the kind ...

The story is that an excitable Labrador dog that accompanied the prize-giving picnic at Eton created it back in the 1930s. The mutt sat on the hamper containing the strawberries and cream. The mess ...

I've been waiting for strawberry season to come to the Ann Arbor Farmers' Market so that I could make an Eton Mess, the "English dessert…which is traditionally served at Eton College's annual cricket ...