We may receive a commission on purchases made from links. This three-ingredient honey beer bread recipe is soft, sweet, and has a perfect crumb. For a bread that tastes like a cross between your ...

beer bread recipe from Kismetic Beer Company (@kismeticbeerco) owner Nicole Oesch can be adapted by substituting up to a cup of whole-wheat or rye flour for the all-purpose flour. For a richer caramel ...

It's a quick and easy recipe that even those of us who are bread-challenged can tackle. The recipe calls for 12 ounces of beer, but Leonard noted: "Eleven ounces will work, too, if you can't resist ...

Stir in beer until just combined, being careful not to overmix or bread will be tough and chewy. Spoon into a lightly greased loaf (approx. 23 x 10cm) tin and bake in hot oven (190 degrees celsius) ...

Preheat your oven, smoker or grill to 375°. Sift the flour into a large bowl and add all of the dry ingredients. Pour the Shiner beer into the dry mixture. Fold the beer into the dry mix using a ...

There is something about delicious homemade bread fresh out of the oven. The aroma is intoxicating and having a warm slice ...

Dear Lisa: Do you have a beer bread recipe? I would like one that has no yeast. -- Dee Hill Dear Dee: There are many variations of this popular quick bread. Different types of beer (ale, bock, etc.) ...