Dr. Jessica B. Harris is an award-winning culinary historian, cookbook author and journalist who specializes in the food and foodways of the African diaspora. With this column, My Culinary Compass, ...

Rainbow-colored delights dazzle your eyes in Meringue Girls: Incredible Sweets Everybody Can Make ($20) by Alex Hoffler and Stacey O'Gorman. The entire book deserves to be on Pinterest, but many of ...

10:07, Mon, Jun 16, 2025 Updated: 10:14, Mon, Jun 16, 2025 This Eton mess recipe combines the sharp, tart flavour of berries with the sweetness of meringues for a delicious result. It comes together ...

Eton mess — Britain’s luscious mixture of berries, whipped cream and broken meringue cookies — takes its name from the English boarding school, where it is served during cricket matches. All the ...

Prepare to dive into the divine contrast of tart berries and sweet meringue with this knockout Eton mess recipe. If you fancy a quick 10-minute treat, simply smash up some shop-bought meringue nests, ...

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Frozen berries and store-bought meringues can be used here. I add ice cream or the lemon sorbet when serving this dessert in the summer. Put cream into a small mixing bowl. Beat on high until frothy.

In a medium saucepan, combine the cream, sugar and cardamom and bring just to a simmer. Remove from the heat, cover and let stand for 1 hour. Strain the cream through a fine sieve into a large bowl.

Eton Mess is traditionally a summer dish, served on school playing fields at the public school's annual sports day - but if you can get hold of the fruit at this time of year (and the supermarkets DO ...