At the outset, it looks like ordinary tteok. A bite into the Korean rice cake immediately brings a surprise, as where one might expect sweet red bean paste, you find a dizzyingly sweet filling of ...

This story comes from the Institute of Culinary Education, which has campuses in New York City and Los Angeles, as well as online programs. Lunar New Year is celebrated with a variety of flavorful, ...

Six government organizations, including the Korean Food Promotion Institute and the Ministry of Culture, Sports and Tourism, introduced their “10 Korean Recipes Loved Around the World” in September ...

Two men and a woman stand in an empty lot at Charles and 20th Street, looking at a mural that seems pieced together out of disparate images: a baseball player, a tiger, a landscape. Nearby, there is a ...

Especially prominent during holidays like the Korean Lunar New Year, hangwa remain a timeless part of the cultural fabric.

Tteokjjim used to be a court dish enjoyed by the royal household. It's made from steamed rice cake stuffed with delicious beef and various vegetables. Tteokbokki, rice cake seasoned with a spicy chili ...

Nak Won sells homemade rice cakes as well as traditional Korean meals that are made to order. “We almost started the business as a Korean rice cake store,” he said, “but we have a lot of space so we ...

Nakwon Tteok House, a rice cake store in Nakwon-dong in Jongno-gu, central Seoul, traces its roots back to the waning years of the Joseon era (1392-1910). The story of Nakwon Tteok House begins with ...

Description: #recipe #food #snacks microwave rice cake recipe, microwave injeolmi, microwave mochi, kinako mochi, easy sticky ...

1. In a medium Dutch oven, sauté Korean BBQ Beef until fully cook 3 to 4 minutes. Cool and chop into bite size pieces and set aside. 2. Add the low sodium beef broth to Dutch and water then simmer for ...

At Haenyeo, a new corner restaurant in Park Slope, the menu description “saucy and spicy rice cake fundido” is intriguing, but it cannot entirely prepare a diner for the dish that will arrive: a ...