Pakhala Bhata recipe is quite simple but requires fermentation. It is due to this step that pakhala bhata is considered great for digestive system. On the Universal Pakhala Day, international sand ...
Pakhala, a tangy fermented rice dish, has evolved from an Odia staple to a cultural sensation, appearing on hotel menus and gaining global popularity. Its probiotic properties and health benefits, ...
Union minister Dharmendra Pradhan shared the images savouring Pakhala (Image: @dpradhanbjp on X) Pradhan posted: “Savouring #Pakhala with friends and family doubles the joy. Grateful to Rajya Sabha ...
BHUBANESWAR: Rains notwithstanding, people across the state celebrated World Pakhala Divas with much enthusiasm on Wednesday. The day was marked by ‘pakhala’ feasts and festivals. In twin city, people ...
In most Odia households, pakhala makes for a simple, rustic meal. Especially baasi pakhala, the fermented version of this recipe. Flavourful, it's made by fermenting rice in water and is typically ...
Puri’s food is just as iconic as the city itself. From Jaggannath Temple’s mahaprasad khichdi to the famous Odia macha ghanta, discover these dishes you should definitely try on your next trip to ...
Odisha Tourist Places and Food: If you are planning to visit Odisha, then know about its amazing food items and best tourist destinations... Odisha Tourist Places and Food: Odisha is a beautiful state ...
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