Using brown crabmeat works brilliantly here – it adds a rich depth that finishes the sauce without the need for fish stock.

Fish sticks can be elevated with a touch of class by pairing them with fresh ingredients like heirloom tomatoes. A recipe ...

The seafood expert is letting home cooks in on his most foolproof methods. There are so many reasons to make fish part of your weekly diet: It’s healthy, it cooks up in minutes for busy weeknights, ...

This fish dinner checked all the right boxes for flavor, convenience, and frugality, swiftly becoming a staple in American ...

Tired of eating dry and tasteless chicken? We are, too. But what if we told you that fish is the way to go? Before you shake your head in disagreement, fish — when cooked properly — can taste equally ...