Creamy and delightful, malai kofta is the ultimate North Indian comfort food. Crispy paneer dumplings served with rich tomato gravy, there is hardly anyone out there who would say no to a second ...

Malai kofta is one of the most popular vegetarian koftas out there. Here we bring you a recipe of stuffed malai kofta that you must try. Find the full recipe inside. Kofta is one of the most loved ...

Paneer Kofta is an any-day-of the-week kind of dish, that adds a little cheer to daily menus. Chef Sarab Kapoor's Malai Kofta requires more prep than making a sabzi, because both the koftas and tomato ...

Butternut squash meets classic Indian comfort food in this innovative twist on malai kofta. Imagine biting into a golden, soft dumpling and tasting the sweet, earthy notes of autumn mingling with ...

In a mixing bowl, grate potatoes, paneer and mawa. Add salt, black pepper, baking soda and grated ginger. Now add refined flour for binding. For the filling, in a mixing bowl, add dry fruits, cardamom ...

1. For the Kofta mash together cottage cheese (paneer) & boiled potato. 2. Add chopped coriander, ginger, chopped green chilly, cornflour, salt and chopped cashew nuts. 3. Mix them well and shape into ...

Los Angeles is a city proud of its spectacular range of ethnic foods and proud, too, that so much of it is authentic. When it comes to authenticity, however, a glaring exception is Indian curry. Oh, ...

Malai Kofta is a delightful Indian dish comprising fried potato and paneer balls in a rich, creamy gravy. The world of food content is ever-evolving, with innovative dishes capturing the online ...

Mix all the above ingredients and make your meatballs, then fry the meatballs in a frying pan in 3 tablespoons of oil until golden brown and cooked, then set aside. Using the same frying pan, add the ...