If you thought that all airline meals were simply run-of-the-mill creations, this is one revelation that may surprise you.

What’s the deal with airline food? A lot more than I ever imagined. It involves a “ghost kitchen” preparing up to 12,000 meals per day, a meticulous system that tracks where every single knife is, a ...

Airline food has a terrible reputation and honestly, most of the time it’s largely deserved. Decades of jokes about mystery meat and rubbery chicken convinced everyone that awful meals just come with ...

Ordering airline food is something that travelers either are completely opposed to or are totally on board with. At smaller airports where there are limited options, paying for expensive nuts, snacks ...