According to Food & Wine, the name of the trend comes from its country of origin, where creators seemingly came up with the ...

Get hooked on the delicious comfort of Yoshoku-style Japanese fare at this remarkable Walker's Point restaurant.

Japanese cuisine has long been commonly enjoyed in the U.S. Sushi has been served in Los Angeles since the 1960s, while ramen arrived in the 1970s and drastically boomed in the 21st century. As a ...

New research into ancient Japanese rice farming suggests that technological development does not always mean the abandonment of cultural practices, particularly culinary traditions. The research is ...

In a conference room far above the celebrity impersonators and other cacophony of Hollywood Boulevard, the air was thick with the fragrance of Japanese curry. Mild, lightly peppery and highly aromatic ...

Asoul Ramen offers an authentic Japanese dining experience in a unique, modern setting. It specializes in traditional ramen, rice bowls, sushi and house-made ice cream. Diners can enjoy a vibrant ...

The oceans in and around Japan are believed to contain roughly 1,500 kinds of seaweed, which have long been a staple of Japanese cuisine. Depending on the region and the climate, you can find many ...

Two friends will turn a passion for Japanese cooking into new local business Zen.Go at The Kitchen at Inspired, Kings Langley ...