Preheat oven to 400F. Combine Italian-Style Beef Sausage mixture, 1 egg and bread crumbs in large bowl; mixing thoroughly. Shape into 12, 2-inch meatballs. Place a mozzarella ball in the middle of ...
EatingWell on MSN
My Italian Grandmother’s Secret Ingredient for the Best Tomato Sauce
Adding spicy Italian sausage to tomato sauce with meatballs imparts a deep, rich flavor. Make it by adding meatballs and ...
Savored Eats on MSN
Meatball marinara sliders
These Meatball Marinara Sliders are everything you love about a meatball sub, packed into soft, pull-apart rolls made for ...
If you're privy to the most important Trader Joe's shopping secrets, then you're well aware of Trader Joe's constant influx of new, private label products. Especially when it comes to building a ...
Meatball subs are an Italian-American dish made up of meatballs, marinara sauce and melted cheese on a hoagie or Italian roll. The combination of these simple ingredients creates a filling, savory sub ...
In a large nonstick skillet, heat oil over medium-high until very hot. Add peppers and onions and cook, stirring, until tender, 3 to 4 minutes. Reduce heat to medium-low. Add cooked meatballs and ...
There is nothing like a saucy, cheesy, meatball parm. Unfortunately, it’s not always possible to hit a great Italian deli and get the real, unadulterated thing, and every now and then, we need to ...
They're pretty darn good. — -- Even if you’re not a diehard Olive Garden fan, it’s pretty undeniable how addictive the Italian chain’s breadsticks are. Capitalizing on that addiction, Olive ...
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