Wooden spoons are generally safe to use in cooking because wood has some natural antimicrobial properties—but with caveats.
Who doesn’t love cooking with a wooden spoon? They’re stylish, and natural and add a cozy vibe to your kitchen. However, this kitchen blogger recommends taking caution with your wooden spoons. She ...
Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. My wooden spatula has been through the wringer. It’s what I reach for when I need to scrape and deglaze a pan, it ...
Coconut oil is an incredibly versatile ingredient that can be used not only for re-conditioning your wooden spoons, but also for cooking, skincare and even removing make-up. So, while a 15 Fl. oz tub ...
My mom gifted me a set of wooden cooking utensils that still are the first ones my fingers search for when cooking. A straight-edged paddle of a spoon in particular is my go-to tool for its heft to ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results