Forget gourmet dinners for housewives to make -- today's high school home economics courses have enough of a challenge just teaching students to boil noodles and scramble eggs. Now a part of the ...

The American diet is in bad shape. Fewer than 12% of adults eat the USDA’s recommended daily 1.5-2 cups of fruit, and only 10% meet the recommended 2-3 cups of vegetables. Despite a brief uptick in ...

Departing from the stereotype of young women learning to cook and sew, Gen Z rewrites the story of home economics in high school. Family, Career and Community Leaders of America, the student ...

Chefs Ori Menashe and Genevieve Gergis pay homage to their Middle Eastern heritage in their sophomore restaurant cookbook, “Bavel.” In a year of hours clocked in the kitchen and embracing DIY projects ...

Editor's note: This is the final installment in a five-part series of articles honoring retired educators for Teacher Appreciation Week. RUSSELLVILLE - An untold number of former students can ...