Barn cats staggering in circles on Texas dairies in 2024 turned out to be a warning flare for a food system that author Eric ...

Twenty-five years since Eric Schlosser’s Fast Food Nation exposed the industry, how far have our diets really come?

Eric Schlosser's Fast Food Nation may finally end America's "don't ask, don't tell" policy on the country's cuisine. In his first book, Schlosser, a correspondent for The Atlantic Monthly, looks at ...

Jan. 7 -- Fast food got off to a quaint start with the concept of the food cart, from which vendors would sell hot dogs. It was just the beginning, according to this excerpt from the best-selling book ...

Larry Mantle talks with author Eric Schlosser about his bestselling book Fast Food Nation (HarperCollins), a stunning examination and indictment of the U.S. fast-food industry. LAist is an independent ...