It’s hard to beat a perfectly cooked steak, but other methods of preparation can be just as satisfying. It’s hard to beat a ...

If you’ve already tagged out, quartered, broken into primal cuts, boned, and packaged your elk this year, congratulations! No doubt you have added a few bags of stew meat and scraps destined for a ...

Chili is one of those nostalgic dishes for me. Growing up my dad would make a traditional ground beef and kidney bean chili topped with good ol’ American cheese and served over rice. It wasn’t the ...

When you package your elk, be sure to chunk up some of the meat in pieces for soup or stew. This cut of meat may be a bit tough, so it will be good for stew or soup. Cook it low and slowly when making ...

We love deer and elk steaks, but you can only get so many off an animal. That means lots of wild game meat is ground into burger, but there are other options that make tasty meals and snacks. Many ...

MEDFORD - I was wondering if I would hear the call. I mean, I knew I would see elk. Even as we pulled in the long driveway of Rick Ewert's homestead just southeast of Medford I noticed the tall fences ...