Eating a Paleo diet can be challenging at times, so here are 5 easy Paleo meals from chef, author and recipe developer Stephanie Gaudreau. 1. Spinach Beef Frittata Frittatas are one of those classic ...
Originally published May 28, 2015 at 6:00 pm Updated June 23, 2015 at 5:26 pm Safale US-05, Danstar BRY-97, Wyeast 1056 American Ale or White Labs WLP060 American Ale (Note: If using liquid yeast, ...
No matter what your routine has looked like this past year, there’s a good chance that by now, you’re ready to break free. The pull of adventure and curiosity is strong after so many months indoors, ...
In this phase, the yeast are doing all the work of turning your wort into beer. The yeast consume sugars in the wort, creating alcohol and CO2 in the process. The bubbling in the airlock is caused by ...
'Crying cockles and mussels, alive, alive, oh!" So goes the old tune that made Molly Malone famous. It's a reminder that these delicious little bivalves are living things, though it can be hard to ...
Yosemite’s grand flagship lodge, the Ahwahnee, has been known for its cuisine since 1927, the year the hotel opened and launched its first Bracebridge dinner, a seven-course holiday feast inspired by ...
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This smoked salmon and pale ale rarebit recipe is the ultimate get-ahead Christmas starter
Rarebit just got an upgrade with the addition of smoked salmon. The trout caviar adds a touch of luxury and little pops of flavour in every mouthful. Yields: 6 servings Prep Time: 20 minutes Process ...
We asked the members of the New York City Homebrewers Guild, one of the nation's oldest home-brew clubs, to share some of the recipes that have been successful in competitions. We got back 10 killer ...
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