This article was written by Jamie Sears Rawlings, manager of Climate-Smart Content at Trust In Food. Learn more at www.trustinfood.com One of the greatest agronomic challenges facing producers today ...

The global production of six major food and animal feed crops (corn, wheat, rice, soybeans, cassava, and millet) has dramatically increased and far outpaced world population growth between 1961 and ...

All signs point to incentives for farmers to reduce tillage and grow cover crops. Some farmers will factor these incentives into their profit/loss statements, which will be a game changer. Through the ...

Soilless growing systems inside greenhouses, known as controlled environment agriculture, promise to advance the year-round production of high-quality specialty crops, according to an ...

Are we finally starting to see the adoption of labor-saving robots in agriculture? The short and unfulfilling summary answer is “It depends”. Undeniably, we are seeing clear signs of progress yet, ...

The business of growing crops has become more complicated as the agriculture industry is challenged with increasing production demands while minimizing environmental impact. New technologies and a ...

A team of plant biotechnologists at Texas Tech University has unveiled a breakthrough that could transform how gene-edited crops are developed. The new method, led by associate professor Gunvant Patil ...

This page provides overviews of several important aspects of organic agriculture production such as roller crimping, weed control, and disease management. These sections can be navigated using the ...

Swedish researchers developed two novel single-axis solar tracking strategies that dynamically adjust panel tilt based on crop light requirements, balancing photosynthesis and energy production. One ...