A grill lid fits well over a fire pit. If you can’t take the heat, use cold smoke. Learn how to construct a homemade cold smoker box to flavor all your food without having to time it perfectly. Years ...

Add Yahoo as a preferred source to see more of our stories on Google. cheese and smoker tube on grill - Catalin Boboc/Shutterstock If you're only using your grill during summer months, you're missing ...

Expert DIYer April Wilkerson explains cold smoking and builds a DIY smoker in a single day, showing step-by-step techniques for flavorful results.

Cold smoking is one of those cooking methods that feels both ancient and modern. It’s about coaxing flavor into food using smoke at low temperatures instead of heat. The result isn’t cooked meat or ...