If you’re a fan of the PA Preferred Culinary Connection cooking demonstrations at the Pennsylvania Farm Show, you can get a sneak peek at the recipe book that’s ...

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Here is the challenge we set out for the chefs of some of our favorite restaurants: Come up with a recipe that demonstrates chef skills and creativity but is still simple enough for an average home ...

This hearty entree from Galileo's chef-owner Roberto Donna is typical of the family-style food the chefs serve each other at meetings of the Chefs' Club About Nothing. 3 tablespoons olive oil 4 pounds ...

It promises a monthly meeting of minds, stories and seasonal suppers, curated by two of Britain's most beloved voices in the food industry. Lime Wood is launching a book club with Angela Harnett, the ...