There’s nothing we love more than a delicious piece of salmon. After all, this fish is not only yummy, versatile, and easy to cook — it’s also deliciously nutritious. Salmon is full of omega-3 fatty ...

We tried six techniques, from pan-searing to airfrying, and crowned one clear winner for reliably silky, flavorful salmon with minimal fuss. We tested six methods for cooking salmon — grilling, baking ...

Trust us, you've got this. Trust us, you've got this. If you’re not super confident in your cooking skills, salmon can be a little intimidating. Which side do you sear first? What shade of pink should ...

Grilled salmon is a crowd-pleasing alternative to traditional cookout fare, thanks to its firm texture and ability to withstand high heat. The best cuts for grilling are thick, center-cut salmon ...

Slow baking salmon is a "low and slow" method that produces a superior texture and keeps the fish tasting rich and fresh. It is the least labor-intensive way to cook salmon; once the salmon is in the ...

*For a homemade dinner that’s both flavorful and fuss-free, this 6-ingredient brown sugar salmon is a game-changer. Ready in just 15 minutes, this dish combines a rich glaze of dark brown sugar, Dijon ...

This one-pan salmon traybake with broccoli is said to be 'so delicious', and it's ready quickly too. It's a great way to get your protein and veggies all in one meal ...

The fish is a popular choice for lunch or dinner and can be easily elevated with the correct preparation. A French chef has shared his method for making the ultimate salmon dinner ...