To prepare Parmesan-style tripe, finely chop the onion (2) and cut the tripe into strips (2). In a tall and large pot, sauté the onion with extra virgin olive oil (3) and let it soften for about ten ...

Forget what you thought about tripe! This spicy matumbo recipe brings bold flavors and tender texture that just might make you fall in love with it all over again. Gold Is Sending Markets a Big ...

Tripe is great all on its own but even better when served with pasta. Image credit: Fatti's & Moni's Tripe isn’t everyone’s go-to ingredient, but in South African kitchens, it’s a dish that carries ...