If there’s one thing we can all learn from Ina Garten, it’s that quality ingredients really do make a difference. While she always reminds us that store-bought is fine, her elevated versions of simple ...

“IT WAS SO GOOD!” McLaughlin raved. “Not surprising, but a definite example of how simple things done right really make the ...

but they all come out just tasting like chicken soup. Nigella Lawson’s wonderful cookbook “Cook, Eat, Repeat” inspired me to brown the chicken first, which adds lots of flavor, and then add ...

Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, soupday! If you ask us, any day is a great day for soupespecially if ...

There are few celebrity chefs I find more comforting than Ina Garten ... If your soup looks too thick at this stage, add more chicken stock. Garten says you should select a nice white wine ...

In the episode of "Barefoot Contessa" where she makes this recipe ... While I wouldn't rank Garten's Italian wedding soup above the chicken pot pie soup or ravioli en brodo, I think this dish ...

The Barefoot Contessa adds just 2 tablespoons of curry powder to her soup, so a little bit goes a long way, and you can save the rest for a chicken biryani platter, a pot of lentil stew ...

Legendary home chef Ina Garten reinvents the soul-warming chicken pot pie as a fall soup with a creamy, savory base. The topping of croutons made from flaky puff pastry is both playful and elegant.

Garten is known for her velvety voice and easy laugh, and her books are filled with quotes about the role that a home plays ...

Bessie Rosenberg died when Ina was still young and other than her description of her grandmother, whom Garten says she ...