Baking your own homemade pita bread is both easy and inexpensive. No need to pay the grocery store markup. Fresh is best anyway! ✅Ingredients • 1 tablespoon instant dry yeast or active dry yeast • 2½ ...

When the oven reaches 800 degrees, it’s time. From that point on, the process of baking fresh pita bread goes quickly. Fred Sauceman is the author of “The Proffitts of Ridgewood: An Appalachian Family ...

Place the pita on a parchment-lined or oiled baking pan and preheat the oven. Drizzle or brush the surface of the pita bread ...