The terms “grass-fed” or “grass-finished” are often seen on beef packaging and labels — but do you know what these terms truly mean? Choosing grass-fed or grass-finished beef over grain-fed beef ...

Grass-fed beef, as the name implies, comes from cows that eat mostly grass. Grain-fed cows eat a diet that includes soy, corn, and other additives. Grain-fed cows may also be given antibiotics and ...

With so many unclear beef labels like grass-fed and grass-finished, it can seem like the people selling you beef are trying to confuse you. It's well known that most conventionally produced ...

Grass-fed beef isn’t just about better nutrition or flavor. Labels, farming methods, and price all matter when deciding if it ...

If you thought “grass-fed beef” meant your steak dinner was frolicking in a meadow before it was prepared, you are in for a shock. Despite what you might think, grass-fed means exactly what it says, ...

You'll often see restaurants (fast food burger chains included) boasting grass-fed beef. Food bloggers, too, try to convince people their beef recipes 'deserve' to be made with this pricier option.

Whether you buy your meat from a local producer or a grocery store, there are some major misconceptions about not only how the cattle are raised, but the environmental footprint of beef that comes ...

For the environmentally minded carnivore, meat poses a culinary conundrum. Producing it requires a great deal of land and water resources, and ruminants such as cows and sheep are responsible for half ...